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Jimihatt, the man behind Guerrilla Cuisine – collaborative dining, bringing together local chefs, farmers and artists in Charleston, SC.

This was a fun photo shoot for CHARLIE Magazine out at Patriot’s Point, and as luck would have it I left my sync cables at home, which meant no using the lights. That’s ok since I really like shooting with available light in most cases, and it’s so easy to get nice shots with the 85mm f/1.2 – love that lens!

Here’s the final article: JIMIHATT: THE GUERRILLA

Click on the image for more photos…

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